Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...
Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as f...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new...
H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western ...
In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...
The interactive roadmovie follows the trail of a convicted war criminal with ties to Switzerland. On...
Living in France, a Rwandan psychotherapist committed to rebuilding her country returns this time to...
The aftermath of the Rwandan genocide: A student theatre troupe tours Rwanda with a comedy about the...
After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus ...
Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary herit...
Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health...
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...
A festival of digestion on many scales, from planetary to microbial.
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an explor...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
A history of racialism in Rwanda, from the European colonization to the 1994 genocide.
Although scientists and agribusiness have started touting edible insects as the future of sustainabl...
How safe is the future of the world’s food? This documentary explores a growing crisis in world agri...