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Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cr...

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Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...

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A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keep...

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Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moulle...

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With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...

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More and more people are suffering from wheat and gluten intolerance. Wheat protein was long conside...

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Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City,...

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How safe is the future of the world’s food? This documentary explores a growing crisis in world agri...

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Ketchup and mayonnaise have experienced a global success. We love them, but we know almost nothing a...

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Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

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The meals based on indigenous ingredients and sustainability at the forefront. Project managers are ...

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After years of overproduction, the Reagan administration unloads over 500 million pounds of surplus ...

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Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, ...

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In this special edition of Globe Trekker Chinatown, Lavinia Tan, Justine Shapiro and Megan McCormick...