Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
Documentary about the harvest of 1950 conceived as a celebration of the joint work of Czechoslovak c...
A slide about new agricultural machinery. He demonstrates the latest type of beet harvester, harrow,...

This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal pr...

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras,...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

With searing insight that shines light in dark corners, EATING OUR WAY TO EXTINCTION is a compelling...

After quitting their jobs and selling their house and cars, a couple bikes around the country visiti...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...