Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

A look at the destruction that follows the breaking of long-neglected dikes and the measures being t...

An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures th...

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keep...

A portrait of a small Ontario town, this film introduces its audience to the people of Holstein by f...

Industrial food production has provided the public with an abundance of food at very low prices. But...

This short documentary illustrates rural French Canadian life in the early 1940s. The film follows A...

In the Sardinian town of Tonara, where the ancient art of crafting cowbells teeters on the edge of e...

Join world renowned chefs, Pierre Sang & Cédric Grolet, as they travel Saudi Arabia experiencing new...
Ever since it was revealed that the chocolate industry is involved with child slavery in the Ivory C...

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen f...

The Golden Kingdom of Thailand is home to some of the most pungent and spicy fresh ingredients in th...

Sweden and Denmark are as much renowned for their Viking warriors as they for the Midnight Sun and, ...

Explores the latest longevity research and whether dramatically extended human lifespan is achievabl...

Clear-eyed and intimate, Farmsteaders follows Nick Nolan and his young family on a journey to resurr...

In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a ...

How and why what we eat is the cause of the chronic diseases that are killing us, and changing what ...