Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
For centuries, the ports of Lebanon dominated the trade routes between Europe, the Middle East, Chin...
Agriculture and its perspective in modern times. The change from farmers to energy supplier raise qu...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...
This short documentary offers a humorous look at horse-pulling contests in Ontario and the people wh...
What Should I Put in My Coffee? is the world’s first feature-length documentary about coffee creamer...
A docu-comedy about three neo-hippies from Berlin who move to a farm in Poland to be closer to natur...
A surrealist home movie, filmed by Luis Buñuel in Cadaqués in 1930, focusing on Salvador Dalí's fath...
Ed is commissioned to make a documentary intending to change those habits of society that are harmfu...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S....
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...
Why wheat, one of the staple food of humanity, is becoming a poison for a growing number of people t...
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ...
Pelican, a bakery located at Asakusa, Tokyo, becomes crowded every morning. There are only two types...
Documentary looking at both burger chains and how they have grown to become world-dominating fast fo...
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...
Savour the top gastronomic delights that every diner should sample in their lifetime, as voted for b...
Food is a unifying force across our communities. In this short film, we share the stories of three L...