Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

Local, organic, and sustainable are words we associate with food production today, but 40 years ago,...

In 2005, a film called Earthlings became the most pivotal documentary of the animal rights movement....

From Food to Freedom tells the story of a live-in immersion program in Greensboro, NC with six parti...

This documentary delves into the growing popularity of veganism, the drawbacks of forgoing animal pr...

Live and Let Live is a feature documentary examining our relationship with animals, the history of v...
A picture promoting collective farming and the use of tractors in agriculture. It introduces the wor...