Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

The hidden story of a savory local specialty found only on the French Riviera and the surrounding ar...

Eschewing the glaringly color-blind format of many other documentaries interested in advocating for ...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...
A film about the work of the unified agricultural cooperative in Poběžovice, which became the winner...

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras,...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

A bare-knuckled critique of corporate America told through the powerful true story of a toxic CEO wh...

Monsanto is the world leader in genetically modified organisms (GMOs), as well as one of the most co...

Transformed by the love of a kitten, a tough New York City construction contractor is inspired to re...

A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymou...

The story of government chemist Dr. Harvey Wiley who, determined to banish dangerous substances from...