Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

In search of a more sustainable food system, three organic farming pioneers discuss their hopes and ...

Local, organic, and sustainable are words we associate with food production today, but 40 years ago,...

In 2005, a film called Earthlings became the most pivotal documentary of the animal rights movement....

Narrated by Academy Award nominee James Cromwell, this powerful film takes viewers on an eye-opening...

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Live and Let Live is a feature documentary examining our relationship with animals, the history of v...

With searing insight that shines light in dark corners, EATING OUR WAY TO EXTINCTION is a compelling...