“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature documentary that examines the consequences of the meat culture as concerns grow about health, world hunger, animal welfare and the environmental cost of livestock production. It aims to show how these global issues affect everyone and are interrelated, and how making our food choices with a sense of awareness, knowing what we are buying and what we are eating is the first fundamental step towards a better world.

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...

On a January night in 1985, music's biggest stars gathered to record "We Are the World." This docume...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

America is experiencing an epidemic of pain. One man has the answer to the problem yet the medical e...

Are we becoming Plastic People? Our ground-breaking feature documentary investigates our addiction t...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many mo...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...
What if we changed viewpoints? "Bullying, our lives after" highlights the suffering of adults who we...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...

Director Dominique Leclerc spent years depending on medical devices for her survival. Then, looking ...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
Initially airing on HBO's "America Undercover" series, this riveting documentary focuses on three fa...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...