Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s secret ingredient? There is no secret ingredient. In fact, as most fans of Taishoken believe, it’s the charisma of owner Kazuo Yamagishi that attracted people from all around Japan to his modest shop. His personality and love for his craft, combined with a precise mélange of flavours, combined to create perfection in each ramen bowl. This heart-warming documentary is not just for noodle fans, but for anyone who loves to be inspired by passionate people.

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

The documentary explores Zuckerberg's journey from a Harvard student to founder and CEO of Facebook....

Paella, tapas or tortillas: Spanish cuisine, which gives pride of place to vegetables and fresh prod...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

How to prepare the perfect picnic for the warm days that you spent outside. Learn here how to make y...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...

This 2005 documentary film chronicles the life of Daniel Johnston, a manic-depressive genius singer/...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcel...

Short portrait of a hungry seagull outside a sausage stand.

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

A look at how form, color, smell, consistency, the sounds made during eating, manufacturing techniqu...

A documentary about the legendary Japanese filmmaker.

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

How a young and wild tomboy Tunisian girl became a great actress by accident. Claudia Cardinale : th...

Promotional film for Southern California Edison. We see a housewife in a tastefully colour-coordinat...