Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the suffering and death of the animals "takes revenge" on the humans who eat them by causing most of our chronic diseases, and how the switch to a all whole-food plant based diet can begin to reverse many of these diseases in as little as three weeks.

A mother discovers that her son has a disability that causes her breast milk to intoxicate him. But ...

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, f...

The simple staple bread has become a branded product with an increasing number of varieties and prov...

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity ...

Are we becoming Plastic People? Our ground-breaking feature documentary investigates our addiction t...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. The...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...
Initially airing on HBO's "America Undercover" series, this riveting documentary focuses on three fa...

Director Dominique Leclerc spent years depending on medical devices for her survival. Then, looking ...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

This 1959 documentary short is a frank portrait of the daily operations inside the Montreal General ...

The majority of premature deaths can be prevented through simple changes in diet and lifestyle. In H...

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many mo...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...