Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not meant for human consumption, and how the suffering and death of the animals "takes revenge" on the humans who eat them by causing most of our chronic diseases, and how the switch to a all whole-food plant based diet can begin to reverse many of these diseases in as little as three weeks.
This compelling film represents a rare record of an original genius. In Jung on Film, the pioneering...
As the healthcare system in Venezuela comes crashing down and millions of people flee the country, a...
Going into my interview with Laurel Greenfield, I thought the majority of our conversation would be ...
Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining produc...
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an explor...
The story of Robert Flanagan, a man who was born with cystic fibrosis and told he wouldn't live past...
Filmmaker Judith Helfand turns the camera on herself to document her battle with cancer caused by DE...
Shot during an NLP (neuro-linguistic programming) seminar in Berlin, a group fluxuates between guide...
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...
Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off...
It is one of the hottest questions in nutrition, and probably filling your Facebook feed full of art...
Some want to keep it a secret, others want to deconstruct it, and some New Yorkers simply want to ce...
Farang, the Thai word for foreigner, is the story of chef Andy Ricker and how he spun a 25-year obse...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded...
Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deep...
Olivier, Elise and Marine just finished their 6th year of their medical studies. Next year, they wil...
The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, whe...
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned...
A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: oliv...