Short documentary about—the now closed—Olympic Doughnuts in Footscray, Melbourne.

A group of students interviews customers of an organic store about their eating habits.

In 1981, an unusual person arrives in Natashquan, marking the beginning of an unlikely love story be...

On June 11th, 1997, Philippe Kahn created the first camera phone solution to share pictures instantl...
Educational film about Cyprus - landscape, people, work, traditions etc.
The writer's room during the production of the fifth season of Community struggles with time while t...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

After a five-year hiatus, the "Capelinha" quadrilha returns to the competitions. Intense rehearsals,...

When two of artist Barbora Kysilkova’s most valuable paintings are stolen from a gallery at Frogner ...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Follows the waves of literary, political, and cultural history as charted by the The New York Review...

In the early eighties, the tough trucker Harm married the shy, country girl Siepie. Thirty years lat...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...

The Falcons is an intimate, observational documentary that delves into the world of the Tshakhruk Et...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

Filmed in Cordoba, Granada, Seville, and Toledo, this documentary retraces the 800-year period in me...