Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an exploration of the human relationship with the plant world — seen from the plants' point of view. Narrated by Frances McDormand, the program shows how four familiar species — the apple, the tulip, marijuana and the potato — evolved to satisfy our yearnings for sweetness, beauty, intoxication.

Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("...

An award-winning feature-length creative documentary exploring the extraordinary world of the plasmo...

High up in the Northern California mountains there is a place, where not too many get to visit. Its ...

Commentator-comic Bill Maher plays devil's advocate with religion as he talks to believers about the...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

Pro-intelligent design scholars and scientists are often chastised, fired or denied tenured position...

Of the Seven Wonders of the Ancient World, the Pyramid is the only one to survive. Many believe that...

Determined to find out the true effects of marijuana on the human body, stand-up comedian and former...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

William Shatner sits down with scientists, innovators and celebrities to discuss how the optimism of...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

A documentary on Al Gore's campaign to make the issue of global warming a recognized problem worldwi...

A documentary film that takes us on a scientific and spiritual journey where we discover that by cha...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

From the unique vantage point of 200 miles above Earth's surface, we see how natural forces - volcan...