This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ...

This feature-length educational film teaches you how to set up your own permaculture orchard at virt...
The documentary takes the viewer to the Polish countryside of the mid-1970s. Andrzej, Leszek, Eugeni...

This short documentary offers a humorous look at horse-pulling contests in Ontario and the people wh...

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs w...

America's policy of producing cheap food at all costs has long hobbled small independent farmers, ra...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...

Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperature...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...

Anaïs is 24 and nothing can stop her. Neither the bureaucratic rules of administration, nor the miso...
Document about the achievements of unified agricultural cooperatives in Slovakia. In the form of an ...
Agitka about a peasant who joined a unified agricultural cooperative when he became convinced of the...
A film about the experiences that Czechoslovak peasants gained on a study trip to the Soviet Union.