This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and E...

The simple staple bread has become a branded product with an increasing number of varieties and prov...

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an explor...
Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not...

Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro i...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...