This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associate Professor at the University of North Georgia. He produces films on food, marketing, and tourism. Dr. Garner consults with companies on soft skills training and produces video ads for web and social media.

The simple staple bread has become a branded product with an increasing number of varieties and prov...

A strange story from Somerset, England about a filmmaking farmer and the inspiring legacy of his lon...

America's policy of producing cheap food at all costs has long hobbled small independent farmers, ra...

Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperature...

Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras,...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

To write In Cold Blood (1966), a nonfiction novel that revolutionized world literature, Truman Capot...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
A film about the work of the unified agricultural cooperative in Poběžovice, which became the winner...