Set in a small farming community in mid Wales, a place where Koppel's parents - both refugees - found a home. This is a landscape and population that is changing rapidly as small scale agriculture is disappearing and the generation who inhabited a pre-mechanised world is dying out. Much influenced by his conversations with the writer Peter Handke, the film maker leads us on a poetic and profound journey into a world of endings and beginnings; a world of stuffed owls, sheep and fire.
Paul and Phyllis van Amburgh, believing that a small, family farm is the best place to raise their c...
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ...
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, f...
A documentary about Swiss mountain folk.
Anita Chitaya has a gift: she can help bring abundant food from dead soil, she can make men fight fo...
This documentary film follows farmers and activists fighting together to stop the Indiana Enterprise...
Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro i...
A poetic and contemplative journey of harmony between different forms of life that coexist on the ea...
Elephants disrupt the lives of a family deep in the jungles of Northern Siam, and an entire village.
Summer unveils a new blueberry season in northern Canada. The fields are covered in blue and workers...
British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Ang...
America's policy of producing cheap food at all costs has long hobbled small independent farmers, ra...
A partnership between the Government of Mali and an American agricultural investor may see 200-squar...
With great bawdiness and backbone, a rugby team made up of farmers strive to redeem themselves from ...
That smelly, pale yellow liquid that people flush down the toilet every day is an industrial fertili...
For centuries, rice farmers on the island of Bali have taken great care not to offend Dewi Danu, the...
FRESH is more than a movie, it’s a gateway to action. Our aim is to help grow FRESH food, ideas, and...
In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity ...
In a remote himalayan region, the villagers of Maikot are preparing for the harvest of a mysterious ...