Sepp Holzer explains some of the innovative, labour-saving agricultural techniques he applies at his farm in the Eastern Alps of Salzburg, Austria.

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs w...

A documentary portrait of the legend Eric Escoffier at the height of his mountaineering career. A tr...

This feature-length educational film teaches you how to set up your own permaculture orchard at virt...

After quitting their jobs and selling their house and cars, a couple bikes around the country visiti...

89-year-old Italian immigrant Mike Nardone operates a farm all by himself in Alberta, Canada.

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro i...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contempla...
The people and their labor are bound to the land in the cycle of activities to the sowing to the har...

A documentary about Swiss mountain folk.

The Sadies Stop and Start captures a moment in time. That time was uncertain and dark. Still reeling...

Family farmers in southwest France practice an ancestral way of life under threat in a world increas...

Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperature...
A partnership between the Government of Mali and an American agricultural investor may see 200-squar...

In partnership with the MasterCard Foundation and local partner Mwanza Youth and Children Network, t...

This film explores food sustainability, how farmers' markets build community, and why local food mat...

Geoff Lawton demonstrates how to grow a food forest from start to finish. Geoff helps get you on the...

For centuries, rice farmers on the island of Bali have taken great care not to offend Dewi Danu, the...