An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contemplates his transition out of raising animals for slaughter.
How and why what we eat is the cause of the chronic diseases that are killing us, and changing what ...
A multi-billion-dollar mining project is launched by the American Newmont Mining Corporation and lay...
Every year, thousands of Antarctica's emperor penguins make an astonishing journey to breed their yo...
After the sunset, a man wonders between the edges of the highways gathering edible roadkill animals.
Life on the road in India, showing the traffic, people and animals.
Two men. Two quests. Two centuries apart. Four ways to experience the search for a lost tribe. Film....
A documentary for viewers of all ages about the thinking and feeling side of animals that are all to...
A forgotten history of Northern Ireland is unveiled through a journey into Ulster Television’s archi...
An exploration of a new paradigm of health, science, and medicine, based on the interconnections bet...
Meat is the modern story of the animals we eat, as told by the people who never get to say their pie...
Following Sir Brian May over a decade-long journey to understand the crisis caused by bovine tubercu...
Travel around the globe to some of the best zoos, which are striving to fill a new role that relates...
Explore an extraordinary region where water and land life intermingle six months out of the year.
This planet of ours is Two Worlds: one of land and one of the ocean. This fascinating program explor...
Industrial food production has provided the public with an abundance of food at very low prices. But...