Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...
![Morkovcha [Korean Carrot Salad]](https://image.tmdb.org/t/p/original//zB8wUIPEjzkOxuZcSVx1q5hcAvz.jpg)
This film tells a story of ethnic Koreans from Russia and the post-Soviet territories making their n...

They speak the same language, share a similar culture and once belonged to a single nation. When the...

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. The...

After four years away, Huiju returns home to South Korea. Exchanges with her loved ones are awkward ...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

A group of students interviews customers of an organic store about their eating habits.

Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and E...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...

Over 11 billion sandwiches are eaten every year, but which is Britain's favourite?

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most an...

Deconstructing Supper is a ride every contemporary eater will want to take, a thought-provoking and ...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...