A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: olive oil.

The film documents, in an often dramatic and humorous fashion, Gray's investigations into alternativ...

A group of students interviews customers of an organic store about their eating habits.

This documentary features candid studio conversations with people of diverse backgrounds from the Er...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
To cure skinny five-year-old Pepánek, the doctor advises prescribing proper eating habits instead of...

Through an intimate conversation, Steph Jane, age 28, shares the struggles and lessons her second di...

Pictures of the Mediterranean made with bread, oil and wine. In one meal the history, geography, eco...

ME/CFS is a devastating disease that affects around 300,000 people in Germany alone. There has been ...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

The Hugo's Brain is a French documentary-drama about autism. The documentary crosses authentic autis...

Director Guy Hamilton and several of the stars of Agatha Christie's "Evil Under The Sun" walk you th...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
In Acadie, the only “real” tea is King Cole, blended in New Brunswick for the past 100 years. Tradit...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

Under pressure to continue a winning tradition in American tennis, Mardy Fish faced mental health ch...