
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity ...
In Acadie, the only “real” tea is King Cole, blended in New Brunswick for the past 100 years. Tradit...

This stand up special features material from five of the most famous Hispanic standup comics of thei...
Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not...

Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an explor...

Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.

Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltim...

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s s...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Every New Year, and in celebration of their Independence, Haitian families gather together to feast ...

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deep...