
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

In an age when every fast food place seems the same, diners have remained distinctive, fun places to...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Ad...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: oliv...