Fasting may serve as the solution to solve our epidemic of chronic illnesses today. However, most think of only one method of fasting when they hear the term ‘fasting.’ This documentary explores 7 different methods of fasting including Time-Restricted Feeding, Intermittent & Prolonged Fasting, Long-Term Water Fasting, Religious Fasting, Eating Disorders, Improvising or Fasting Unsafely, Fasting Mimicking Diet, and Juice Fasting. The film interviews 54 people including the world’s leading scientists and medical professionals on fasting, as well as individuals who used fasting to treat obesity, diabetes, cancer, cardiovascular problems, skin problems, high blood pressure, chronic headaches, joint pain, and many others. This feature motion picture is the most comprehensive and objective look at fasting on film.

Cancer; The Integrative Perspective takes a deep dive into the fast-expanding paradigm of holistic a...

Short portrait of a hungry seagull outside a sausage stand.

Why are so many people wheat-intolerant or sensitive to wheat? And why is wheat linked to so many mo...

Are we becoming Plastic People? Our ground-breaking feature documentary investigates our addiction t...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

Filmmaker Judith Helfand turns the camera on herself to document her battle with cancer caused by DE...
"Whenever You Eat" (1949) is an educational film produced by the National Dairy Council and Atlas Fi...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Can cancer be fought in a climate of relative serenity? Filmmaker Danic Champoux believes so, and he...

A Cambridge geneticist dispels misconceptions about living with obesity and explores why the epidemi...

A look at how form, color, smell, consistency, the sounds made during eating, manufacturing techniqu...

Director Dominique Leclerc spent years depending on medical devices for her survival. Then, looking ...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

America is experiencing an epidemic of pain. One man has the answer to the problem yet the medical e...

Paella, tapas or tortillas: Spanish cuisine, which gives pride of place to vegetables and fresh prod...

During the summer of 2023, my father decided to hang up the boots and walk away from the family busi...
Produced in 1967, this black and white film is an inmate's view of Daytop, a drug treatment centre o...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...