
In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...

Sixteen female sex workers have been named judicial aides by Nicaragua’s Supreme Court to facilitate...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

The hidden story of a savory local specialty found only on the French Riviera and the surrounding ar...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, crimi...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

When the revolution in Nicaragua won its victory nearly 40 years ago, the world began to dream. A yo...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

Portrait of a group of 150 U.S. citizens who spent two weeks participating in the cotton harvest in ...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...