Ten-year-old Flynn McGarry transforms his living room into a supper club using his classmates as line cooks. Achieving sudden fame, Flynn outgrows his bedroom kitchen and sets out to challenge the hierarchy of the culinary world.

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity ...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

Every great cook secretly believes in the power of food. Alice Waters just believes this more than a...

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky ...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcel...

A documentary about the legendary Japanese filmmaker.

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerg...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

This astonishing glimpse into the restaurant world examines sexual harassment concealed within the i...

In this graceful study of the balance between solitude and community, artist and chef Jim Denevan ro...

Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s s...

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterrane...

Known as “The Pope of American Cuisine,” Chef Patrick O’Connell is a legend. He’s revered as a pione...

A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world...

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is mo...

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never s...