Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank Matson, intimately chronicles the impact of the pandemic on the restaurants of four chefs familiar to viewers of The Food Network: Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni. Unfolding as the COVID-19 outbreak sweeps across the US, Restaurant Hustle 2020: All on the Line follows these chefs as they face the reality of shutting down, laying off staff, and finding alternate ways to save their beloved restaurants and industry.
The story of the unprecedented sports shutdown in March of 2020 and the remarkable turn of events th...
A video essay by Mark Rappaport, which spans René Magritte and Michelangelo to Bonnie & Clyde. Let’s...
A special behind-the-scenes look at the making of the audiobook edition of "d'ILLUSION: The Houdini ...
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
Featuring seven stories from seven auteurs from around the world, the film chronicles this unprecede...
An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...
Worthless Tells The Story Of Steve Walker's Journey Through Lockdown, How He Coped & How He Sees The...
A portrait of a Vietnamese-Canadian family opening up a restaurant and cocktail bar in Calgary's Chi...
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...
A father’s heartfelt plea to have lifesaving talks with pre-teens and teens comes after his 12-year-...
A group of young architects, confined to a forest in Barcelona during the COVID crisis, explore the ...
This is the dramatic global story of the first year of COVID-19, tracing the devastation caused by t...
As the first part of our investigation, the CORONA.FILM prologue will delve into the science behind ...
Shots puts an amusing spin on the little-known history of eugenics. It traces the genocidal, anti-et...
Stage: The Culinary Internship follows a group of interns during a nine month apprenticeship at one ...
A look behind the scenes revealing the courage and resilience of caregivers, patients, and their fam...
On the 19th of March 2020, thousands of passengers disembarked from the Ruby Princess cruise ship in...
Award-winning documentarian Jenner Furst seeks answers from Dr. Fauci about the origins of COVID-19,...
Faced with the global crisis due to the COVID-19 pandemic, the head of a family trusts in the curati...