Like many businesses, the restaurant industry has been hard hit by COVID-19. This timely film, directed and executive produced by Guy Fieri and Frank Matson, intimately chronicles the impact of the pandemic on the restaurants of four chefs familiar to viewers of The Food Network: Antonia Lofaso, Marcus Samuelsson, Maneet Chauhan, and Christian Petroni. Unfolding as the COVID-19 outbreak sweeps across the US, Restaurant Hustle 2020: All on the Line follows these chefs as they face the reality of shutting down, laying off staff, and finding alternate ways to save their beloved restaurants and industry.
At the beginning of the year 2020, a relentless plague sweeps the planet and, as a consequence, a gl...
Madrid was one of the hardest-hit regions in the world by the pandemic of Covid-19. When the state o...
Kapwa, a Filipino term that means "togetherness" or "neighbor", is a recognition of a shared identit...
Narrated by Sarah Jessica Parker, Honorable but Broken highlights the highs and significant lows -- ...
From dungeon-like basements to worldwide phenomenon, ADVENTURE NEVER ENDS: A TABLETOP SAGA explores ...
As the global pandemic reaches into the Arctic Archipelago, Inuk filmmaker Carol Kunnuk documents ho...
2020 graduates from the University of Iowa chronicle their first year in “the real world”; a world w...
Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on...
The COVID crisis triggered a real war against the virus. Civilian or military, medical, paramedical ...
Short film by Joel Zito Araújo, for the "Programa Convida", from IMS, dedicated to creation during q...
Portrait of the birth of a friendship between two men, while one helps the other to die. The accepta...
Five young filmmakers share stories of their families, who were on the frontlines during the first w...
In the late 1960s, Haddon Salt built a fast-food empire. Then Kentucky Fried Chicken came knocking.
When Melbourne’s cultural hub is left devastated post-pandemic, the creative industry, like many oth...
Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journa...
Several Portuguese creators occupy the director's chair in this collective short film shot during th...
This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoy...