Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.
Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doc...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
A look at the life of chef, restaurateur and cookbook author Lidia Bastianich both on and off the sc...

An instructional video from the 1990s that teaches the viewer how to cook a tasty Christmas feast.

A documentary about the legendary Japanese filmmaker.

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

This astonishing glimpse into the restaurant world examines sexual harassment concealed within the i...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

An instructional video from the 1990s that teaches the viewer how to cook a tasteful, sumptuous Than...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...

With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culina...

In the winter of 2012, Certified Master Chef Rich Rosendale and Corey Siegel earned the opportunity ...

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never s...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

Every great cook secretly believes in the power of food. Alice Waters just believes this more than a...

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky ...

OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli militar...

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged stude...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...