Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerging figure in the world of Spanish haute cuisine, with his own voice, far from the shadow of his brother.
High-schoolers Sally and Faith scheme to get the attention of classmates Bill and Frank by challengi...
A film showing how apples may be made an attractive part of the menu for many different occasions. F...
With his industry on lockdown and no end in sight, Toronto chef Luke Donato tries to keep his culina...
In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic condit...
Supermensch documents the astounding career of Hollywood insider, the loveable Shep Gordon, who fell...
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...
Bring the tradition of dining together back to your family table with this instructional video cours...
Dive into summer and all the wonderful things it has to offer with this collection of recipes and se...
Make any occasion special with everybody's favorite sweet snack: cookies! In this easy-to-follow gui...
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers...
Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterrane...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
Known as “The Pope of American Cuisine,” Chef Patrick O’Connell is a legend. He’s revered as a pione...
Take a tip or two from the masters of cooking as host Martha Stewart invites a variety of top chefs ...
This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoy...
A feature documentary following Antonio de Benedetto, an Italian chef on a quest to change the world...
Every great cook secretly believes in the power of food. Alice Waters just believes this more than a...
An investigation into the once high-flying digital news outlet that filed for Chapter 11 bankruptcy ...
Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passion...