Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doctors and the public about nutrition, In this video, he describes good eating habits, nutritional health, and cooking. He also shares some cross-cultural perspectives on these fundamental topics.

Fat Chance is a grassroots Australian story of physical conquest that will change the way you feed y...

With searing insight that shines light in dark corners, EATING OUR WAY TO EXTINCTION is a compelling...

A Cambridge geneticist dispels misconceptions about living with obesity and explores why the epidemi...

Yes, stress can be a positive experience! In this program, humorist and stress-management specialist...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...
To cure skinny five-year-old Pepánek, the doctor advises prescribing proper eating habits instead of...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Ang...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...

Based on the popular phone service, "How To Make a Sandwich" is a short film directed by Drake Sande...

Edeltraut Hertel - a midwife caught between two worlds. She has been working as a midwife in a small...

Phases of Matter follows living and inanimate residents of a teaching hospital in Istanbul, moving f...

The link between heart disease and blood cholesterol is a medical dogma that has existed for the pas...

A documentary about the corrupt health care system in The United States who's main goal is to make p...

A film biography of Dr. Norman Bethune, the Canadian doctor who served with the loyalists during the...

Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off...
Eating, 2nd Edition: Introducing The RAVE Diet presents graphic evidence of how animal foods are not...

With breathtaking clarity, renowned University of Massachusetts Economics Professor Richard Wolff br...

Young scholars get busy for Newcastle-on-Tyne's 'Education Week' in the tour of Tyneside classrooms.