Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doctors and the public about nutrition, In this video, he describes good eating habits, nutritional health, and cooking. He also shares some cross-cultural perspectives on these fundamental topics.
The cooking show is as old as television itself. But why do we like watching the making of a meal th...
The full video of the presentation David Icke recently did on July 6th 2008, regarding the Big Broth...
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...
In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic condit...
In Defense of Food tackles a question more and more people around the world have been asking: What s...
Edeltraut Hertel - a midwife caught between two worlds. She has been working as a midwife in a small...
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...
A documentary about the corrupt health care system in The United States who's main goal is to make p...
James Baldwin and Dick Gregory discuss the Civil Rights Movement in 1960s Great Britain.
High-schoolers Sally and Faith scheme to get the attention of classmates Bill and Frank by challengi...
Jesa is a Korean tradition honoring one's ancestors. The filmmaker interviewed her parents about thi...
Documentary about the connection between diet and the brain.
An Irish doctor survived the atomic bomb attack on Nagasaki and was given a Samurai sword for the li...
Bring the tradition of dining together back to your family table with this instructional video cours...
A reckoning of Nazi Germany’s planned execution of its own citizens with physical and mental disabil...
Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of di...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
Denise Van Outen lifts the lid on Britain's air fryer obsession and asks the questions on everyone's...
Hi, my name is Susan Powter. Everywhere I go, people ask me, “Susan, what should I eat?” I’ve crea...
This documentary explores the impact that food choices have on people's health, the health of our pl...