The recent surge in agricultural prices was a wake-up call: never before has the world faced a food crisis on such a scale. But the difficulties have only just begun. Today, 925 million people on the planet suffer from hunger, and their numbers are growing ever faster. In addition to rising commodity prices, the scarcity of water and arable land, and the ravages caused by climate disruption, two recent phenomena have come to the fore: at the very moment when China's demand for cereals accelerated sharply, biofuels began to redraw the map of world agriculture. As for agricultural productivism, which has exhausted the soil and polluted the environment, it has reached its limits...

Supper club restaurants were the hot dinning trend in the mid twentieth century. They provided a pla...

H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western ...

Although scientists and agribusiness have started touting edible insects as the future of sustainabl...

In this special edition of Globe Trekker Chinatown, Lavinia Tan, Justine Shapiro and Megan McCormick...

An organic farmer in Maine sets out to transform the prison food system. Seeds of Change captures th...

In search of a simpler life, a young couple returns home to Alabama where they set out to eat the wa...

Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health...

A documentary on some of the interesting hamburgers available around the United States and the uniqu...

Fiona Phillips investigates the fortunes of M&S.

A surrealist home movie, filmed by Luis Buñuel in Cadaqués in 1930, focusing on Salvador Dalí's fath...

Today, one third of Brazilian children are overweight. This is the first generation to introduce dis...
Old Friends is the final installation of a highly popular documentary series consisting of Old Place...
Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cr...

Spotlights the tradition-bearers of Southern foodways, presenting intimate portraits of men and wome...

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keep...
A look at the sub-culture of "feeders" - men who are continue feed large women to encourage them to ...

Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City,...

While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares...

Celebrity test subjects try junk food overeating in a intresting experiment

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen f...