Promotional film for Southern California Edison. We see a housewife in a tastefully colour-coordinated kitchen equipped with the latest electrical appliances as she prepares dinner for her husband and his business associates. While the dishwasher takes care of the dirty dishes, she bakes a cake and puts a roast in the oven. As it cooks, she’s off to the theatre… Mrs. Mortimer Jones promotes not only Edison, but also Natalie Kalmus’ subtle sense of colour and the “home cooking” principle of the Technicolor franchise.
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moulle...
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...
Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolutio...
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keep...
Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cr...
Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes a...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...
With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...
Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary herit...
Celebrity test subjects try junk food overeating in a intresting experiment
More and more people are suffering from wheat and gluten intolerance. Wheat protein was long conside...
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
As society tackles the problem of feeding our expanding population safely and sustainably, a schism ...
Meat is the modern story of the animals we eat, as told by the people who never get to say their pie...
In this remarkable journey, Planet Food travels the world to see how control of the spice trails, ov...
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an explor...