Beginning with a private, rolling party on board one of Hong Kong's iconic streetcars, travel journalist Rudy Maxa and former chef and now Washington, D.C. restaurateur Daisuke Utagawa lead viewers through on of the worlds most exciting cities. Hong Kong takes cuisine from around the world and makes it its own. Explore the cuisine as well as the mostly unknown, lush side of Hong Kong where hiking trails and beaches rule. Bangkok - In a city where the weather is always hot, it is natural that residents spend so much time eating outside. Street food rules the capital of Thailand, and no visitor should miss the opportunity to follow local custom. Utagawa and Maxa taste their way through the city while exploring the Klongs (canals) and temples that make Bangkok a visitors paradise.
Dance and prostitution play the same role for Cristhian’s body. Virtuosity, desire, technique, and s...
A jetliner spans the miles, sheering through clouds to open sky and scenic vistas of the provinces b...
The hidden story of a savory local specialty found only on the French Riviera and the surrounding ar...
The Kingdom of Survival explores modern skepticism in America, challenges the status quo and uncover...
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She now lives many miles away from her mother, who is waiting to hear from her. It is a bittersweet,...
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A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
A woman narrates the thoughts of a world traveler, meditations on time and memory expressed in words...
Hong Kong, 1978. South Korean actress Choi Eun-hee is kidnapped by North Korean operatives following...
H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western ...
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Considerations on collage as a cognitive act in artists’ cinema. A pedagogical film adrift: 35mm pho...
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Cameras follow David Beckham as he attempts to play a football match on all seven continents and get...