"This is John Robbins' amazing video documentary Diet for a New America (1992) which explores the causes why Americans eat so much meat and what does this do to their health and the environment. Although it is commonly known today that meat and diary products are one of the primary causes for heart and other deadly diseases, Americans don't seem to care at all and are living (and dying) with them every day. When this award-winning documentary was first aired the US National Cattlemen's Association mounted an aggressive campaign to discredit the program and keep it from being aired. But the attempt to thwart the show failed, and the program went on to be one of public television's all-time most successful documentaries.
Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary herit...
Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes a...
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...
Celebrity test subjects try junk food overeating in a intresting experiment
"Bite Size" follows the year long journey of four children struggling with obesity.
Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
Korean celebrity chef Jiho Im mourns the death of a beloved maternal figure in the only way he knows...
As society tackles the problem of feeding our expanding population safely and sustainably, a schism ...
Meat is the modern story of the animals we eat, as told by the people who never get to say their pie...
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S....
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
More and more people are suffering from wheat and gluten intolerance. Wheat protein was long conside...
Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cr...
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moulle...
Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-ye...
Filmmaker Kip Andersen uncovers the secret to preventing and even reversing chronic diseases, and he...
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keep...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...