"This is John Robbins' amazing video documentary Diet for a New America (1992) which explores the causes why Americans eat so much meat and what does this do to their health and the environment. Although it is commonly known today that meat and diary products are one of the primary causes for heart and other deadly diseases, Americans don't seem to care at all and are living (and dying) with them every day. When this award-winning documentary was first aired the US National Cattlemen's Association mounted an aggressive campaign to discredit the program and keep it from being aired. But the attempt to thwart the show failed, and the program went on to be one of public television's all-time most successful documentaries.
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S....
In this remarkable journey, Planet Food travels the world to see how control of the spice trails, ov...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
Malaysia's multiculturalism is unrivaled throughout Southeast Asia and is reflected in its cuisine. ...
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
In an era of activism, filmmaker Connor Luke Simpson enters the world of Fat Acceptance, a provocati...
After looking at countless "before and after" photos on the web, Sergei Boutenko became curious to s...
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...
A father teaches his daughter the ancient art of hand pulled noodles
From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...
This documentary takes a piercing investigative look at the economic, political and ecological impli...
No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, f...
One of America's best-known and most respected doctors offers a sensible approach to eating: He emph...
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
Every day, people would queue for over two hours for a bowl of ramen. What’s the celebrated chef’s s...
In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...