Theatre of Life (2016)
• October 6th, 2016 • 1h 34min
Documentary
Overview
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many others. All food served was made from the food waste of Expo Milano 2015. The film also tells the compelling story of several of the refugees and homeless the Refettorio served.
Make sure to check your pop-up blocker!!
Trailer
Similar Movies
State of Bacon
Released on: 2014-05-15
Comedy, Documentary
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...
Britain's Favourite Foods - Are They Good for You?
Released on: 2015-04-14
Documentary
Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest s...
Pusharatas: A Biloxi-Croatian Tradition
Released on: 2013-08-22
Documentary
Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary herit...
Talking about Food and Other Things
Released on: 2015-08-02
Documentary
A "short" documentary about people explaining their eating habits in the context of their lives. The...
We Feed the World
Released on: 2005-09-10
Documentary
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
The Incredible Story of Kimchi
Released on: 2022-11-22
Documentary
Korean pop culture has taken over, but another Korean export is also becoming very popular - the cul...
Miso Hungry
Released on: 2015-11-18
Documentary
Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health...
Serendipity
Released on: 2023-01-07
Documentary
Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.
Sriracha
Released on: 2013-11-29
Documentary
Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. D...
Origins of a Meal
Released on: 1979-02-01
Documentary
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moulle...
Food, Inc. 2
Released on: 2024-04-09
Documentary
Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and E...
Koto: The Last Service
Released on: 2021-11-25
Documentary
After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over th...
A Love Letter to Coopers Cafe
Released on:
Documentary
During the summer of 2023, my father decided to hang up the boots and walk away from the family busi...
André and His Olive Tree
Released on: 2020-08-21
Documentary
Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to...
Clarissa & the King's Cookbook
Released on: 2008-03-01
Documentary, History
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
Philoxenia
Released on: 2021-03-14
Documentary
Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("...