For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
Featuring Michael Pollan and based on his best-selling book, this special takes viewers on an explor...
We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcel...
Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doc...
Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...
Feeling lost and abandoned Zamir Gotta, a longtime friend of Anthony Bourdain goes in search of the ...
Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers...
State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...
A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...
“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...
Filmmaker Connor Luke Simpson explores the underground-and often misunderstood-subculture known as f...
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge...
Old Friends is the final installation of a highly popular documentary series consisting of Old Place...
The cooking show is as old as television itself. But why do we like watching the making of a meal th...
No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...
One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Ad...