This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, crimi...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

A blind adventure writer and the first sustainable sushi chef search for enlightenment in the murky ...

The hidden story of a savory local specialty found only on the French Riviera and the surrounding ar...

In an age when every fast food place seems the same, diners have remained distinctive, fun places to...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

A documentary about the legendary Japanese filmmaker.

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...

Every great cook secretly believes in the power of food. Alice Waters just believes this more than a...