This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen for six months as Noma climbs to the top of the world's 50 best restaurants.

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

A group of students interviews customers of an organic store about their eating habits.

Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerg...

Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off...

Every New Year, and in celebration of their Independence, Haitian families gather together to feast ...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deep...

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never s...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterrane...
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...