An outcast in his community, Farmer John bravely stands amidst a failing economy, vicious rumors, and violence. By melding the traditions of family farming with the power of art and free expression, this powerful story of transformation and renewal heralds a resurrection of farming in America. Through highly personal interviews and 50 years of beautifully textured footage, filmmaker Taggart Siegel shares Farmer John’s haunting and humorous odyssey, capturing what it means to be wildly different in a rural community.
This documentary takes a piercing investigative look at the economic, political and ecological impli...
In 1923, Rudolf Steiner, an Austrian scientist, philosopher & social innovator, predicted that i...
The story of a mom whose son healed from all allergies and asthma after consuming raw milk, and real...
With dazzling nature photography, Academy Award®–nominated director Markus Imhoof (The Boat Is Full)...
In Isère, in the mountainous region of Trièves, is the Tournesol farm, an experiential farm totally ...
At the focal point of this movement, and of this film, are the farmers and chefs who are creating a ...
Documentary that tells the story of Steiner’s remarkable life (1861-1925), as well as exploring the ...
This film explores food sustainability, how farmers' markets build community, and why local food mat...
We’ve all seen environmental problems highlighted everyday on the media. Now comes the solution. Fro...
Within the last half century, our agriculture and food has changed more than it has changed before i...
Sepp Holzer explains some of the innovative, labour-saving agricultural techniques he applies at his...
In this introductory video to permaculture, Bill Mollison, the movement’s co-founder, takes the view...
Why is the price of a banana from Central America only a third of that of an apple from Michigan? Th...
Castiglione d'Otranto, in the South of Italy. A group of thirty-year-olds no longer accept that the ...
Local, organic, and sustainable are words we associate with food production today, but 40 years ago,...
Peter Proctor is New Zealand's father of biodynamic agriculture. Peter has been gardening and making...