Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in Southwestern Ontario, they were barely spoken. Since 1973, the McQuails have been helping to build the organic farming community and support the next generation of organic farmers. This is a documentary about the McQuails that explores the very real ways their farm has contributed to the long term ecological viability of agriculture in Ontario. It is a call to action for all those who believe there is a better way to take care of our planet and feed the world.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

"...a charming depiction of life as I knew it with my grandparents in my own village..." Clara Cale...

This portait of life on the tea plantations is decidedly rosy – clearly, there are no exploited work...
Agitka about a peasant who joined a unified agricultural cooperative when he became convinced of the...
A film about the experiences that Czechoslovak peasants gained on a study trip to the Soviet Union.
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...
Documentary about the harvest of 1950 conceived as a celebration of the joint work of Czechoslovak c...
A film about the work of the unified agricultural cooperative in Poběžovice, which became the winner...

A close-up portrait of the daily lives of a pair of cows: told by way of some narrative-free, intima...

Railroad of Hope consists of interviews and footage collected over three days by Ning Ying of migran...