At the focal point of this movement, and of this film, are the farmers and chefs who are creating a truly sustainable food system. Their collaborative work has resulted in great tasting food and an explosion of consumer awareness about the benefits of eating local. Attention being paid to the local food movement comes at a time when the failings of our current industrialized food system are becoming all too clear. For the first time in history, our children's generation is expected to have a shorter lifespan than our own. The quality, taste and nutritional value of the food we eat has dropped sharply over the last fifty years. Shipped from ever-greater distances, we have literally lost sight of where our food comes from and in the process, we've lost a vital connection to our local community and to our health.

OUTREMONT AND THE HASIDIM reveals the challenges of accommodating the “Hasidim” – or ultra-Orthodox ...

Anita Chitaya has a gift: she can help bring abundant food from dead soil, she can make men fight fo...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

On the tiny island of Martha's Vineyard, where presidents and celebrities vacation, trophy homes thr...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...
Evie Lake introduces The Magic Hat Cafe, an anti-food waste cafe in Newcastle. In today’s climate, i...

Sometimes, finding your tribe requires a bit of magic. For attendees of a live action role-playing (...

Inspired by the original micropub craze in Kent, three entrepreneurial Londoners decide to open thei...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

As Niagara Falls transformed from honeymoon capital of the world to Las Vegas North, corporate hotel...

In the heart of Yogyakarta, a tall bike enthusiast takes a stand against the city's lacklustre cycli...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

Inhabit is a feature length documentary introducing permaculture: a design method that offers an eco...

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is mo...

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Ad...