Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
Local, organic, and sustainable are words we associate with food production today, but 40 years ago,...
Built on a layer of frozen earth, Dawson City, Yukon, Canada has subarctic winters where temperature...
Jeff Bezos is not only one of the richest men in the world, he has built a business empire that is w...
Bob Ross brought joy to millions as the world's most famous art instructor. But a battle for his bus...
The successes and failures of a couple determined to live in harmony with nature on a farm outside o...
Within the last half century, our agriculture and food has changed more than it has changed before i...
In 1923, Rudolf Steiner, an Austrian scientist, philosopher & social innovator, predicted that i...
Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded...
What’s “organic” really? Are people better off eating organic foods? Are organic farms better for th...
In this introductory video to permaculture, Bill Mollison, the movement’s co-founder, takes the view...
The story of a mom whose son healed from all allergies and asthma after consuming raw milk, and real...
This documentary deals with cases of grave recycling, cemetery abandonment, and the development of h...
With dazzling nature photography, Academy Award®–nominated director Markus Imhoof (The Boat Is Full)...
Documentary that tells the story of Steiner’s remarkable life (1861-1925), as well as exploring the ...
Is our food bought at the price of famine in the developing world? Is agribusiness more interested i...
The implantation of African traders in Guangzhou is a recent phenomenon, on which Marie Voignier rep...
An outcast in his community, Farmer John bravely stands amidst a failing economy, vicious rumors, an...
This film explores food sustainability, how farmers' markets build community, and why local food mat...