Waitresses serve up a delicious and illuminating look at the lives of women in the restaurant biz of Toronto’s diners, Montreal’s “sexy restos”, Paris’ haute eateries and Tokyo’s fantasy “maid bars”.
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

Casa Bonita opened in 1974 in an unassuming strip mall. The massive "Disneyland of Mexican restauran...

In 1995, Chasen's closed its doors after 60 years of serving chili to movie stars and visiting digni...

Revered sushi chef Jiro Ono strives for perfection in his work, while his eldest son, Yoshikazu, has...

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- rep...

During the pandemic-induced lockdowns of 2020, a restaurant owner struggles to maintain his business...

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoy...

A documentary about a musical about the hilarious gay owners of an insult diner.

Battering, breading, frying – Berta has prepared thousands of schnitzels in her old cast-iron pan ov...

After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over th...

Sandy Doyle is an outspoken no nonsense business woman. She became a worldwide celebrity with the cr...

Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fu...

Harry's Bar opened in 1931 and attracted a multitude of customers from the start, drawn to the atmos...

A day in the life of a waitress/webcam model as she serves customers, deals with the world around he...

In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic condit...

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best resta...

This documentary about Rene Redzepi's Copenhagen restaurant follows the proceedings in the kitchen f...