In restaurant kitchens, tight quarters, high pressure and hot tempers combine to create toxic conditions that make it difficult for anyone to survive, let alone climb the ladder to head chef. For women, the situation is even worse. Running a successful restaurant is a daunting challenge, even more so when the odds are stacked against you. But as women take charge at more of the world's top dining establishments, a cultural shift is dismantling the macho environment that made celebrities out of "bad boy" chefs. From New York City's star chefs Anita Lo and Amanda Cohen to the queen of French cuisine Anne-Sophie Pic, seven chefs share their struggles to overcome a system of inequality and harassment while delivering delicious dishes and redefining the dining experience. An appetite for change has taken hold and there's no turning back
The kitchen is an alchemist’s workshop, and the chef is a master of secret teachings. He commands mo...

Based on the popular phone service, "How To Make a Sandwich" is a short film directed by Drake Sande...

A documentary that proposes a conversation about the way children are praised. While girls are often...

A documentary that is a deep exploration of gender identity within the context of Greek society, pro...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

Two actresses take us through a series of 'raps' and sketches about what it means to be beautiful an...

British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Ang...

7-year-old Sasha has always known that she is a girl. Sasha’s family has recently accepted her gende...

Nathan Quinell is a fully trained chef… he also happens to be legally deaf and blind. That’s never s...

In this feature-length documentary, six teenage girls, aged 14 to 16, agree to open up and have thei...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...

A short documentary exploring the gender inequality that male artistic swimmers are facing in the Ol...

Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of ou...

A compelling feature length documentary about five young people who neither feel male nor female, bu...

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- rep...

After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over th...
In this highly anticipated update of the influential and widely acclaimed Tough Guise, pioneering an...
Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doc...