We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcelona to the Faroe Islands. The cook’s luggage always includes her backpack containing various knives, cleavers and tweezers. The camera watches over the inquisitive young woman’s shoulder as delicacies are being prepared. Our mouths water. At the same time, we get insights into the different ways of running a restaurant. It’s about team spirit and equality at the stove.
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...
Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passion...
The life of internationally renowned artist and activist Nan Goldin is told through her slideshows, ...
An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...
A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...
In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...
The film follows the story of Jamie, a struggling butch lesbian actress who gets cast as a man in a ...
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge...
This documentary profiles economist and writer Marilyn Waring. In extensive interviews, Waring detai...
The cooking show is as old as television itself. But why do we like watching the making of a meal th...
A visual documentary of Einstürzende Neubauten, the German underground band, by Japanese cult direct...
OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli militar...
In Search of Beethoven offers a comprehensive documentary about the life and works of the great comp...
Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...
The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is mo...
Highlighting the unique culture of the Zapotec people of Oaxaca, Mexico, this groundbreaking documen...
This documentary goes back to the turn of the century to show how women shaped the nation’s history.
A look at the life of chef, restaurateur and cookbook author Lidia Bastianich both on and off the sc...
Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerg...