Percy Schmeiser is a farmer from Bruno, Saskatchewan Canada whose Canola fields were contaminated with Monsanto's Round-Up Ready Canola. Monsanto's position was that it didn't matter whether Schmeiser knew or not that his canola field was contaminated with the Roundup Ready gene, or whether or not he took advantage of the technology (he didn't); that he must pay Monsanto their Technology Fee of $15./acre.

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

89-year-old Italian immigrant Mike Nardone operates a farm all by himself in Alberta, Canada.
The film follows Vincent Schiavelli as he returns to Polizzi Generosa, the very town in Sicily his g...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...

A close-up portrait of the daily lives of a pair of cows: told by way of some narrative-free, intima...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Ad...

Monsanto is the world leader in genetically modified organisms (GMOs), as well as one of the most co...
A short film by Walerian Borowczyk in two parts. The first 'panel' follows the morning routine of Le...

A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymou...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...

In an age when every fast food place seems the same, diners have remained distinctive, fun places to...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

A food-loving and scientific tribute to the Mediterranean diet and, not least, the liquid gold: oliv...