Percy Schmeiser is a farmer from Bruno, Saskatchewan Canada whose Canola fields were contaminated with Monsanto's Round-Up Ready Canola. Monsanto's position was that it didn't matter whether Schmeiser knew or not that his canola field was contaminated with the Roundup Ready gene, or whether or not he took advantage of the technology (he didn't); that he must pay Monsanto their Technology Fee of $15./acre.
When Dick and Jane go to visit their cousin Billy and Aunt Ruth at their farm, they learn the proces...

A glimpse into the raw and simple power of nature through encounters with farm animals: the eponymou...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

Still today, people say that during the stormy night from March 31st to April 1st, 1922, the devil h...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. The...

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deep...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

A close-up portrait of the daily lives of a pair of cows: told by way of some narrative-free, intima...

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs w...

Local, organic, and sustainable are words we associate with food production today, but 40 years ago,...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

89-year-old Italian immigrant Mike Nardone operates a farm all by himself in Alberta, Canada.

How to prepare the perfect picnic for the warm days that you spent outside. Learn here how to make y...