Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining products such as pork in the can, seine fishing, fish brine and brown sugar. This knowledge that passes from generation to generation inspires Mifano to reflect on what is essential in his kitchen.

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

In Breaking Bread, exotic cuisine and a side of politics are on the menu. Dr. Nof Atamna-Ismaeel - t...

One in three Americans is pre-diabetic. A huge percentage of them do not know that they are sick. Ad...

Crazy Legs Conti is an eccentric New York window washer, nude model and sperm donor, and huge fan of...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

An intimate, behind-the-scenes look at how an anonymous chef became a world-renowned cultural icon. ...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

Gaby Diaz, an app developer from Austin, Texas, and the last unmarried sibling in her family, heads ...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, crimi...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli militar...

The hidden story of a savory local specialty found only on the French Riviera and the surrounding ar...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

Henry is hired to authenticate and purchase a long lost and very valuable recipe book. Soon Henry an...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...