Farang, the Thai word for foreigner, is the story of chef Andy Ricker and how he spun a 25-year obsession with Northern Thailand into the hit success that is his Pok Pok restaurant empire.
Restaurateurs, musicians, politicians-everyone loves hummus. A story of faith, community, and growth...
This film is from a truly unbiased view into some of the city's unknown secrets. Everybody was given...
Feature documentary about Thailand's King Bhumibol Adulyadej's merits and includes many rare footage...
Film maker Dennis O'Rourke documents the day to day life of Aoi, a Thai prostitute through interview...
Story of the merits of the revered abbot Luang Pho Khoon.
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
A documentary that exposes the shocking truths behind industrial food production and food wastage, f...
Travis—a sex-addicted, multi-lingual Scientologist—travels across Thailand sharing stories and enter...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
In the mountains of Northern Thailand lies a boarding school. The students come from different tribe...
A documentary about the atrocities committed against the Hmong people by the Laos government. Shot b...
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned...
Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. D...
This expository documentary is shedding some light on the southeast Asian elephant industry. What i...
A "short" documentary about people explaining their eating habits in the context of their lives. The...
A documentary film tells the true story of the locals in southern of Thailand through the life of 4 ...