Author/filmmaker Sergei Boutenko enjoys foraging for free food. He believes that wild edibles are extremely nutritious and should be collected and consumed regularly by everyone. To ensure that people collect edible plants in a safe and responsible manner, Boutenko produced this film. Common Weeds And Wild Edibles Of The World is an instructional video on how to safely and sustainably harvest, clean, and prepare the most common wild edibles. In addition to in-depth instruction on how to forage for over a dozen edible plants, this movie also contains many useful tips that will help you reduce your monthly food bill and allow you to enjoy new healthful culinary flavors.
Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off...
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned...
Every year at Christmas, the women of the Slavonian Ladies' Auxiliary celebrate their culinary herit...
Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.
Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health...
Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("...
Sriracha has earned a cult following, but the story of this spicy sauce is a mystery to most fans. D...
A midwestern mother whose son nearly died from contaminated food embarks on a rollercoaster journey ...
Filmmakers Robert Kenner and Melissa Robledo reunite with investigative authors Michael Pollan and E...
Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moulle...
Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-yea...
A "short" documentary about people explaining their eating habits in the context of their lives. The...
After nearly 40 years in operation, the family-run Koto Japanese Restaurant is closing down. Over th...
During the summer of 2023, my father decided to hang up the boots and walk away from the family busi...
Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to...
The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, whe...