A look at the global sushi phenomenon and how the hunger for Blue Fin Tuna is impacting the ocean's stock.

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

Two friends, both Indigenous fishermen, are driven to desperation by a dying sea. Their friendship b...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Follow the shocking, yet humorous, journey of an aspiring environmentalist, as he daringly seeks to ...

Two elderly sisters share the delicate art of making traditional Hungarian strudel and reveal a deep...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

A short documentary concerning a group of friends who get together, eat shawarma and drink beer. The...

Jarred by the loss of his closest friend, a farmer on Tasmania’s remote West Coast, begins to mentor...

In the year 2000, Les Blank, along with co-filmmaker Gina Leibrecht, visited Richard Leacock (1921-2...

In the coldest waters surrounding Newfoundland's rugged Fogo Island, "people of the fish"—traditiona...

Deconstructing Supper is a ride every contemporary eater will want to take, a thought-provoking and ...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

The story of government chemist Dr. Harvey Wiley who, determined to banish dangerous substances from...

Ishq e Qalandar - The Beautiful Sindh is a travel film that takes viewers through one of the most an...