Culinary artist Nomi Shannon shows us how to use nuts and seeds to make hearty entrees and protein-rich meals. Nomi demonstrates how to make nori rolls, stuffed peppers, 'neat-balls' and gravy, Asian pate, chiles rellenos, pâté, loaves and the sun garden burger.

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

An unprecedented journey inside a radical animal rights campaign that shook multinational corporatio...

The moral dimension of humanity's interaction with nonhuman animals and the industries that profit f...

Ed is commissioned to make a documentary intending to change those habits of society that are harmfu...

Are you tired of burning out on steep routes and unsure whether it’s due to lack of strength or poor...
Illusionist and escape artist Matthew Johnson showcases a simple magic trick that can be performed w...

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical d...

A feature-length documentary that explores the lives of four remarkably different people who share a...

Although evidence of meat consumption's negative impact on the planet and on human health continue s...

Narrated by Academy Award nominee James Cromwell, this powerful film takes viewers on an eye-opening...

A touching, thought-provoking, at times hilarious look at the vegan movement.

Documentary wants to be a call to recognize and enhance the best gastronomic-tourist tradition of ou...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

Eschewing the glaringly color-blind format of many other documentaries interested in advocating for ...

Hogwood: A Modern Horror Story takes you beyond the factory farm walls and follows an intrepid group...

In 2005, a film called Earthlings became the most pivotal documentary of the animal rights movement....

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...