Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passionate, and exacting, she introduced authentic recipes to millions. Julia Child called Marcella “my mentor in all things Italian.” Featuring Jacques Pépin, Danny Meyer, April Bloomfield, and Lidia Bastianich, this intimate portrait reveals the bold woman who forever shaped home kitchens.
The cooking show is as old as television itself. But why do we like watching the making of a meal th...
Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge...
The film continues to blend myths, legends, literature and folktales to further expand his narrative...
Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday...
This film focuses on the basics of adapting to life in England.
Portrait of the Catalan chef Albert Adrià, brother of the world-renowned chef Ferran Adrià, an emerg...
We’re travelling from luxury kitchen to luxury kitchen with Agnes, from Bergisch Gladbach via Barcel...
There are many great chefs around the world. Only one is considered to be a National hero. Meet chef...
The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is mo...
On a sailboat in the middle of the Ocean, five teenagers in rehabilitation are travelling with adult...
Jesa is a Korean tradition honoring one's ancestors. The filmmaker interviewed her parents about thi...
Young Nigel Slater has big culinary aspirations, even though all his mother knows how to make is toa...
Cooking and dining with Anthony Bourdain! Europe - 6 episodes Arachon, France, the birthplace of Ton...
British home cook Mary Berry prepares the ultimate Christmas feast with all the trimmings; chefs Ang...
The story of a father and his son, or how to pass on the work of a lifetime? A movie about culinary ...
Chef André Chiang is returning his Michelin stars, and has publicly declared that he is returning to...
Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth ge...
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- rep...