Care work, awareness-raising, waste reduction. Thieboudienne, chaufa, paella. What do these recipes have in common? Who cooks them? Where?

An exploration —manipulated and staged— of life in Las Hurdes, in the province of Cáceres, in Extrem...

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading u...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

In Ramen Heads, Osamu Tomita, Japan's reigning king of ramen, takes us deep into his world, revealin...

The history of Bruguera, the most important comic publisher in Spain between the 1940s and the 1980s...

In an age when every fast food place seems the same, diners have remained distinctive, fun places to...
Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attemptin...
A father teaches his daughter the ancient art of hand pulled noodles

From conquistadors to matadors, Spain is an intoxicating blend of exciting sights and sounds. Join i...

All food can be adulterated. More discreet than a drug cartel, more elusive than arms dealers, crimi...

Luis Bunuel, the father of cinematic Surrealism, made his film debut with 'Un Chien Andalou' in 1929...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for ...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

In their spare time, after their studies or their work, children and adolescents between the ages of...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...

Little film showing a few tips on how to present food graciously. The famous husband and wife cookin...