Care work, awareness-raising, waste reduction. Thieboudienne, chaufa, paella. What do these recipes have in common? Who cooks them? Where?

An exploration —manipulated and staged— of life in Las Hurdes, in the province of Cáceres, in Extrem...

“Food Relovution: What We Eat Can Make A Difference” is an eye-opening and compelling feature docume...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
In this nostalgic documentary, restaurant critic Giles Coren challenges Heston Blumenthal to take hi...

In their spare time, after their studies or their work, children and adolescents between the ages of...

Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("...
A humorous observation in Barcelona’s immigrant neighbourhood El Raval. Four barber shops, four plac...

A young and ambitious team of chefs face the life-changing challenges of competing in the world's mo...

From conquistadors to matadors, Spain is an intoxicating blend of exciting sights and sounds. Join i...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Everyone has heard of Pamplona's Running of the Bulls, yet so few know much about it. Even fewer kno...

7 female riders, 1 van, 15 days, 4,300km, 416 GB of raw material… culminating in one video, divided ...

The history of Bruguera, the most important comic publisher in Spain between the 1940s and the 1980s...
A family gathering around what used to be an everyday activity.

Luis Bunuel, the father of cinematic Surrealism, made his film debut with 'Un Chien Andalou' in 1929...

From the UFC Octagon in Las Vegas and the anthropology lab at Dartmouth, to a strongman gym in Berli...

SINOPSIS / SYNOPSIS Every year in Spain, some 16,000 Fiestas are organized, during which animals ar...

When looking at Pedro Almodóvar’s filmography, it becomes evident that women are everywhere; in fact...
A father teaches his daughter the ancient art of hand pulled noodles