Industrial food production has provided the public with an abundance of food at very low prices. But...
A decade after An Inconvenient Truth brought climate change into the heart of popular culture comes ...
We all love food. As a society, we devour countless cooking shows, culinary magazines and foodie blo...
From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S....
Two countries, two restaurants, one vision. At Gabriela Cámara's acclaimed Contramar in Mexico City,...
A documentary about the closure of General Motors' plant at Flint, Michigan, which resulted in the l...
The film describes the microcosmos of the small village Wacken and shows the clash of the cultures, ...
ITV Naturalist Nigel Marven stars in this drama-documentary in which he explores his own back garden...
As society tackles the problem of feeding our expanding population safely and sustainably, a schism ...
Meat is the modern story of the animals we eat, as told by the people who never get to say their pie...
Werner Herzog's documentary film about the "Grizzly Man" Timothy Treadwell and what the thirteen sum...
The earliest surviving celluloid film, and believed to be the second moving picture ever created, wa...
At the edge of the Yangtze River, not far from the Three Gorges Dam, young men and women take up emp...
Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of...
A young couple battle entrenched tradition and hostile forces to bet on nature for the future of the...
From the acclaimed director of American Movie, the documentary follows former Los Angeles police off...
A hilarious introduction, using as examples some of the best films ever made, to some of Slovenian p...
Created over 75 years and three generations, Les Quatre Vents stands as an enchanted place of beauty...
A very human tech doc, uncovers the real costs of the platform economy through the lives of workers ...