Filmed at the Wing Fong Farm in Ontario, this documentary follows the tilling, planting and harvesting of Asian vegetables destined for Chinese markets and restaurants. On 80 acres of land, Lau King-Fai, her son and a half-dozen migrant Mexican workers care for the plants. For Yeung Kwan, her son, the farm represents personal and financial independence. For his mother, it is an oasis of peace. For the Mexican workers, it provides jobs that help support their children back home.

A poetic and contemplative journey of harmony between different forms of life that coexist on the ea...

Anne Marie Nakagawa's documentary examines what it means to have a background of mixed ancestries th...

In the 1960s, the suburbs were meant to be modern havens for newcomers from rural France, Portugal, ...

Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro i...

Farm families in Lestock, Saskatchewan, have pooled their resources so that rising operating costs w...

Family farmers in southwest France practice an ancestral way of life under threat in a world increas...
"Africa Light" - as white local citizens call Namibia. The name suggests romance, the beauty of natu...

A landmark portrait of three tumultuous years in the life of a Nebraska farm couple, chronicling thr...

For centuries, rice farmers on the island of Bali have taken great care not to offend Dewi Danu, the...