Paul and Phyllis van Amburgh, believing that a small, family farm is the best place to raise their children, take their life savings and buy a defunct dairy. With three children and a fourth on the way and armed only with their principles and determination, they fight to defy the odds as they become full time farmers. THE FIRST SEASON, through an intimate, cinema verite style, bears witness to the Van Amburgh's struggle as they fight against relentless toil, financial ruin and the harsh reality of diary farming to achieve their version of the American dream.
The people and their labor are bound to the land in the cycle of activities to the sowing to the har...
This feature-length educational film teaches you how to set up your own permaculture orchard at virt...
From the Black Earth is a collaboration between Bristol based company Cables and Cameras, and a loca...
This 10-minute short documentary exploring the shifting state of the American poultry industry was p...
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ...
The corruption runs deeper than you'd ever imagine. A multi-billion dollar industry you've never hea...
Harvey Milk was an outspoken human rights activist and one of the first openly gay U.S. politicians ...
The inspiring story of British farmers standing up against the industrial food system and transformi...
Indigenous farmers in Peru, Nicaragua, Italy, France, Australia and New Zealand share their intimacy...
A strange story from Somerset, England about a filmmaking farmer and the inspiring legacy of his lon...
Milk is Big Business. Behind the innocent appearances of the white stuff lies a multi-billion euro i...
A close-up portrait of the daily lives of a pair of cows: told by way of some narrative-free, intima...
A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, f...
Family farmers in southwest France practice an ancestral way of life under threat in a world increas...
Exposing the dark underbelly of modern animal agriculture through drones, hidden & handheld cameras,...
1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachel...
This film explores food sustainability, how farmers' markets build community, and why local food mat...
With great bawdiness and backbone, a rugby team made up of farmers strive to redeem themselves from ...
Nancy Prebilich and her sister live with their parents on a farm that has been in their family for f...
Turlock, chronicles the story of over 50,000 animals left to starve to death in Turlock California i...