Every year, a Kurdish family leaves Gaziantep (Anatolia) to work on the land near Ankara. This thankless life of seasonal labor turns upside down when the eldest son falls in love.
Since Monsanto began selling their patented 'Roundup Ready' genetically modified (GM) seeds they hav...
Filmed at the Wing Fong Farm in Ontario, this documentary follows the tilling, planting and harvesti...
The second part of a trilogy on the subject of farming in which an attempt is made to look at the ex...
When Umi and Dwipa left Indonesia to work in an Ontario greenhouse as part of Canada's Temporary For...
1972 in Haute-Savoie (France) : the Bertrand's farm, with a hundred dairy cows owned by three bachel...
When Terry and Monique left the opera to pursue their true passion - ecological farming - their stor...
The Kurdish Iraqi poet and actor Zeravan Khalil travels with his dog through an Alpine gorge after f...
Permaculture expert Geoff Lawton describes how he and a team of volunteers grew an oasis in arid, sa...
King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ...
The average age of the U.S. farmer has reached 60. Half of America's farmland will change ownership ...
Two sides of Mysore: down to earth with the field workers and an Indian spectacle for the Maharaja.
Rural life in the mountainous valley near Gilgit - now in the Northern areas of Pakistan.
The inspiring story of British farmers standing up against the industrial food system and transformi...
America’s policy of producing cheap food at all costs has long hobbled small independent farmers, ra...
Documentary detailing a farmer’s visit to the market in Rawalpindi.
In southern Italy, stateless migrants pick the tomatoes the rest of the world will taste. But what a...
Documentary about Lule Bib Luka a sheep farmer and one of Albania's last Burneshas, women who swear ...
Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this...