Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King Richard II from recipes created by the king's master chefs. How did this ancient manuscript influence the way people eat today? On her culinary journey through medieval history she reawakens recipes that have lain dormant for centuries and discovers dishes that are still prepared now.

Between 1968 and 1970, J M Goodger, a lecturer at the University of Salford, made a film record of t...

The simple staple bread has become a branded product with an increasing number of varieties and prov...

His opponents accused him of being homosexual. The male favorites he gathered around him during his ...

In 1940, the Royal Air Force fights a desperate battle against the might of the Luftwaffe for contro...

A documentary that exposes the shocking truths behind industrial food production and food wastage, f...

Cruelty, psychological and sexual violence, humiliations: reality television seems to have gone mad....

In this hour-long documentary, Oxford academic Janina Ramirez tours the country in search of Anglo-S...

In 150 years, twice marked by total destruction —a terrible earthquake in 1923 and incendiary bombin...

The film exposes the links between Agrifood and politics. With a pool of international experts it an...

The race for supremacy in the age of artificial intelligence is on: between the USA, China and Europ...

Amidst the grand walls of the Forbidden City, the film takes us on a deep journey through the ceremo...

Documentary to mark the WI's centenary. Lucy Worsley goes beyond the stereotypes of jam and Jerusale...

The story of five lesbian and gay seniors in the Northwest Florida region as they navigate coming ou...

A witness testimonial by the Syrian people with regards to what has happened to their country. It's ...

No other food bridges borders, languages, and tastes more than the humble but delicious fried potato...

Guy Debord's analysis of a consumer society.

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosoph...

Documentary directed by W.K. Border, that which dives into the aspects of contemporary Gothic subcul...