
The life of the last female singer of the golden age of tango, who died at 102 years of age. Nelly O...

From 3 stars chefs to female cooks, sommelières, entrepreneuses all around the world, meet innovativ...

Coffee Masters is a documentary by Miguel Kohan, produced by Lita Stantic, Gustavo Santaolalla and W...

Takes us to locations all around the US and shows us the heavy toll that modern technology is having...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” ...

Mirazur, Argentine-born chef Mauro Colagreco's 3 Michelin starred restaurant on France's Mediterrane...

A group of friends gathers to celebrate the end of 2023 and the beginning of 2024. Captured through ...

Rolling along on a bike or floating in a doctor’s office’s seasonal hamster display, Wheel Music exp...

Paris, summer 1960. Anthropologist and filmmaker Jean Rouch and sociologist and film critic Edgar Mo...

The documentary tells how the artisanal cheese production technique arrived in Minas Gerais in the 1...

“Olive” is a short documentary that follows Olive Hagemeier, an energetic woman, on her daily routin...

A creative journey into the unique mind of René Redzepi, chef and co-owner of Noma, voted best resta...

What does it mean to belong to a place, a country? In a south Tel Aviv elementary school, that quest...

Musical documentary about the love story between tango lyricist José María Contursi and a village gi...

Newsreels, songs and films by Gardel, real scenes with events and historical figures from Argentina ...

Affectionately known as claquos or calendos, Camembert is one of France's favorite cheeses. Almost 5...

Documentary that, through its fans, narrates the history of the mythic Boca Juniors stadium "Alberto...

A brief history of the emergence and artistic innovations of tango in 19th-century Argentina and Eur...