Short film made in response to public concern about the consequences of swine fever. The location is a slaughterhouse. A place where the dead pig is normal, where the pig becomes meat. This graduation film was awarded the Citroën Award and the Golden Flame in 1998.
Jean-Louis Le Tacon finds Maxime Duchemin in the ruins of his pig farm, devoured by brambles and net...
Documentary about a slaughterhouse in Quito, where hundreds of people and entire families work every...
An ex gang member's love for pigs spurs him on a life-risking mission to uncover the truth behind 'b...
An intimate reflection on animal treatment, following ethical pig farmer, Bob Comis, as he contempla...
An early example of ultra-realism, this movie contrasts the quiet, bucolic life in the outskirts of ...
A Cow at My Table explores Western attitudes towards farm animals and meat, and the intense battle b...
"In continuo" uses slaughterhouse imagery to present the warlike nature of man, first depicting the ...
Forget what you think you know about pigs. These remarkable animals have talents we're only beginnin...
Elles Kiers and Sjef Meijman lived intensively with four Bunte Bentheimer pigs for seven months. Dur...
"The Hart of London" is an endlessly layered tour de force. It explores life and death, the sense of...
Behind The Jugular is a short animated documentary, featuring an ex-abattoir worker describing his e...
This movie tells the common fate of the meat workers in the big industrial slaughterhouses. At the b...
This Swiss/Scottish co-production presents an academic look at the reproductive and ontogenetic beha...
The moral dimension of humanity's interaction with nonhuman animals and the industries that profit f...
Pig, hippo, and elephant footage strung together with narration. Elephants were included even though...
The first collaboration between Matthew Barney & Elizabeth Peyton, Blood of Two is a unique, site-sp...
ICE conducted the largest immigration raids in US history at slaughterhouses in 2019, arresting and ...